glass minnow

Glass minnows and silversides are anchovies. Yes, the same anchovy that you eat on pizza or in Caesar dressing. The bay anchovy is Anchoa mitchilli for those of you that hope to catch me in my identification mistakes. They range from Maine through the Gulf of Mexico in great abundance. They are easily recognized by the fact that they are transparent with a broad silver stripe down the side and are seldom over three inches long….